Camping Food (pt.2): Little Packs for Breakfast

The other morning I went grocery shopping and I almost committed a capital shopping sin: I was about to go food shopping while hungry.  For me, this is a disaster. I’m almost certain to get home and discover I bought a 24 pack of pop tarts, Hot Pockets™, or some other ridiculous food that just “looked so good”. Buyer’s regret is almost inevitable.

Before I did any of the rest of my shopping, I picked up the package of Nature Valley Blueberry “Biscuits” that are mentioned in the first part of this series. I opened up the box, and ate three of the four biscuits in one pouch to take the edge off my appetite and save myself from stupidity. Ordinarily I would’ve purchased the green packaged NV “Oats ‘n Honey” crunchy bars, but they didn’t seem to be in stock. The biscuits turned out to be a nice alternative to also have on hand when I put together a weekend’s camping food. Sometimes stupidity has side benefits.

Well I got home, I opened up one of my packages of the Justin’s Maple Almond Butter, and tried it out on the fourth biscuit. I was little disappointed. The Almond butter itself is pretty good, but the maple flavor was quite lacking, and the biscuits themselves have a nutty enough flavor that the nut butter was pretty much wasted on them. As I mentioned in the other, earlier review, these are very dense and the “natural” blueberry flavor comes through well.

The Nature Valley “Biscuits come in at 230 cal for a four biscuit pouch; 80 cal come from oil.

My usual pairing for the “Oats ‘n Honey” bars is to crumble them up into a squeeze pouch of “Ready GO Greek” * shelfstable yogurt. The bars [2 to a pack] have 95 calories each, and a yogurt pouch adds a decent 130 cal. [as a comparison: the CliffBar™ and the NV Almond granola bar that I have on hand come in at 260 cal add 130 cal respectively, but they seem much sweeter and too sugary to me]   I really like this combo as an alternative to a pop tart or granola bar for a field breakfast. It is quick, delicious, and I will gladly do a spot of cleanup on my silicone bowl for the upgrade. When my hiking season is over I also do this pairing up right around the house to finish my supplies of the yogurt [however, it does seem to come dated at least a year out at time of purchase]…  the Oats ‘n Honey Bars are so dense that they seem to have a nearly indefinite shelflife. I’ve eaten them as much as two years after purchase, and they were perfectly fine.

When I have them, since they are also a somewhat come-and-go item over at the Fell-Off-A-Truck Stop, I will sometimes add eight or 10 of these strange little freeze-dried fruit balls. One of the nice things about them is that they come in a resealable zip top bag… as long as you squeeze most of the air back out they seal up very tightly and stay nice and crunchy for quite a long time.

If you will let the crushed up oat bars and the fruit balls soak in the yogurt for a few minutes, they will start to soften up… Too long and they get mushy.

Both of these and the Nature Valley “Biscuits” are also really good as a “munch while you march” snack.

However, you don’t want to add the fruit clusters to a trail mix unless you’re going to eat it all that same day. They will soften up from the moisture in the nuts and raisins.

 

 

* the link I found shows a much higher price, which makes them a lot less bang for your buck, but I picked up my Ready GO Greek yogurt as a four pack for only $2 over at the Fell-Off-A-Truck Stop… It is generally available there in a couple of other flavors as well.

 

 

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